Monthly Archive: April, 2013

Scottish Flag Cakes

Scottish Flag Cakes Saint Andrew’s Cross : Chocolate cake with bavarian cream filling and berry flavoured marshmallow fondant. Lion Rampart : Lemon yogurt cake with bavarian cream filling and lemon flavoured marshmallow fondant.… Continue reading

Cherry Blossom Cupcakes

Cherry Blossom Cupcakes Chocolate cupcakes with a raspberry buttercream frosting, topped with a fondant cherry blossom flower. I made these for a client who was having a tea to welcome her two new… Continue reading

Scottish Kilt Cake

Scottish Kilt Cake. One layer chocolate, one layer vanilla cake, with bavarian cream filling, buttercream icing, and decorated with fondant. This is a pretty special cake for me. I made this cake for… Continue reading

Secret Agent Cake

Secret Agent Cake! Chocolate cake with Bavarian cream filling, buttercream icing, and grape flavoured fondant. I made this cake last summer for my friend’s son’s birthday. I sat down with her son and… Continue reading

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